Menu of Gubug Makan Mang Engking Yani Golf Surabaya in Gunung Sari, Surabaya, East Java, Indonesia

Menu Overview

Gubug Makan Mang Engking Yani Golf Surabaya is a family restaurant nestled in the serene enclave of Jl. Golf 1, Surabaya. This hidden gem blends traditional Indonesian flavors with fresh seafood, delivering a dining experience that’s both comforting and memorable.

The menu is richly diverse, spotlighting dishes such as Udang Bakar Madu (honey grilled shrimp), Gurame Bakar Kecap (grilled gourami with sweet soy sauce), and IGA Bakar Madu (honey grilled ribs). Each plate carries vibrant flavors that celebrate the freshness of South East Asian ingredients. The Udang Bakar Madu stands out with its perfect balance of sweetness and char, offering a tender yet smoky bite that leaves a lasting impression. The Gurame Bakar Kecap boasts a rich caramelized glaze, complementing the firm and flaky texture of the fish.

Complementing the seafood, traditional favorites like Ayam Bakar Srundeng and Ayam Kremes bring layers of aromatic spices and crispiness. The Cah Kangkung and Sambal Terasi provide a refreshing and zesty contrast, enhancing the overall harmony of the meal. The Salad Buah and Karedok add a fresh and healthy dimension, rounding the experience with vibrant freshness and texture variety.

Beyond the food, Gubug Makan Mang Engking captivates with its tranquil ambiance and beautiful scenery, perfect for family gatherings or small groups. Guests consistently praise the warm and attentive service, which elevates the experience by delivering prompt recommendations and friendly care. The scenic location within Gunungsari Golf adds a serene backdrop, complemented by occasional live music that enlivens weekend evenings.

While the restaurant’s setting deep inside a golf course presents a slight navigation challenge, the calm and cozy environment makes it worthwhile. Cleanliness could see some improvement, yet the high-quality, fresh ingredients and well-executed dishes more than compensate for it.

Overall, Gubug Makan Mang Engking Yani Golf Surabaya offers a thoughtfully curated menu that deftly marries traditional Indonesian culinary heritage with fresh seafood mastery. Its signature dishes—especially the honey-glazed seafood and grilled ribs—are a testament to the kitchen’s skill and respect for authentic flavors. Whether seeking a peaceful dining escape or an inviting space for family bonding, this restaurant delivers with a unique blend of taste, service, and atmosphere.